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Old 11-28-2012, 03:38 PM   #21
HollisBT
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Aug 2011
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Quote:
Originally Posted by ksbrain
What do you use a knife for on brew day?
You've never had a brew day where things got out of control? Sometimes you gotta keep it real and keep your friends in line.

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Old 11-28-2012, 03:41 PM   #22
mikescooling
 
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Quote:
Originally Posted by neophilus View Post
I use a pair of scissors. It's pretty badass.
You have deeply offended my shears. JK
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Old 11-28-2012, 03:44 PM   #23
EllisTX
 
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Viking sword for big brews. A katana for the more delicate beers.
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Old 11-28-2012, 03:46 PM   #24
thughes
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I'm hardcore:

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Old 11-28-2012, 03:48 PM   #25
jheld00
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Feb 2010
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SOG Trident Tanto, great knife

 
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Old 11-28-2012, 03:51 PM   #26
GilaMinumBeer
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Wescott. 8" Titanium blades. 60 degree hand honed edge. Scissors. Blunt safety points for living dangerously while sprinting.

That mylar never knew what hit it.

 
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Old 11-28-2012, 03:51 PM   #27
mjap52
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Mar 2012
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Depends on the job. If I need to open a bag of hops, I use my EDC Delica 4. If I need to open a fermenting bucket, I use my Dewalt Reciprocating Saw.
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Old 11-28-2012, 03:55 PM   #28
carter840
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Jan 2012
New Haven, CT
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I use one of the following:
Syderco Cally 3
Benchmade Doug Ritter Mini Griptillian
Benchmade Emissary

 
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Old 11-28-2012, 04:00 PM   #29
rhcp313
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Feb 2012
Chicago, IL
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I keep a small, but effective and handy Spyderco Byrd Robin 2 at my side. Nothing in a brew day it can't handle.

 
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Old 11-28-2012, 04:10 PM   #30
mcwilcr
 
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I use one of these!


back in reality, I usually have scissors on brew day but almost always have a CRKT knife that I have had for a number of years in my pocket. dont remember the model though.

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