Originally Posted by Poobah58
2# honey probably will be over the top. Try a lb and adjust next batch if needed.
Hmmmm, are you guys thinking it will lend too much residual sweetness to the finished beer? It is within the suggested 20% usage rate, taking up just under 15% of the total grain bill.
I want the finished beer to be very mildly residually sweet, not very sweet, just want a little hit of sweetness on the back side, to balance out the aggressive hop schedule.