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Old 11-30-2012, 01:39 AM   #21
cheezydemon3
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Quote:
Originally Posted by dirtypirate23 View Post
Cheezydemon3 the vaporizor is a very intriguing machine. How it works is at extracts flavors (or pure thc in the netherlands) and tempuratures that you control. You first start out around 140 degrees and work your way up to 200 or higher depending on what your machine goes to. As far as my ion babble, when protein structure in beer (aka your different grains hops and filler) start to coagulate to form your wart, positive and negative ions (these are the particles that can make your beer un pure) form. In order for there to be no further particles in your beer, my theory is to vaporize flavors so its a pure beer
PEOPLE!!!!!! I FEEL THAT THERE MAY BE SOMETHING REALLY IMPORTANT HERE. What is this guy talking about??????

 
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Old 11-30-2012, 08:00 AM   #22
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Oh man, science.
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Old 11-30-2012, 07:02 PM   #23
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all the chef's i ever knew were big time stoners. $hit, thats probably the only reason i knew them in the first place.
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Old 11-30-2012, 07:11 PM   #24
cheezydemon3
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Yeah.......a little research says that this is s no go.

All of the uses suggest inhaling the "vegetable" vapor.

I don't think it would do anything as far as flavoring beer or hops.

 
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Old 11-30-2012, 07:13 PM   #25
dirtypirate23
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Some of it is important lol if you dig on the scientific background. I have done lots of research after one batch of my beer was not as clear as i wanted even though i added a clarifying agent during my secondary, thats when i found out that each protein coagulation produces negative and positive ions and different clarifying agents will remove one or the other

 
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Old 11-30-2012, 07:20 PM   #26
cheezydemon3
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Quote:
Originally Posted by dirtypirate23 View Post
Some of it is important lol if you dig on the scientific background. I have done lots of research after one batch of my beer was not as clear as i wanted even though i added a clarifying agent during my secondary, thats when i found out that each protein coagulation produces negative and positive ions and different clarifying agents will remove one or the other
This does seem important.

 
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