Originally Posted by Cheepbeer
The weather suddenly turned real cold here in Walla walla and I have 3 cases of 22 oz bottles carbing in the basement. Been 7 days now and no carb yet... I guess it went als low as 40 degrees down there... If I bring it upstairs and warm it up will it resume carbonation or did I freeze the yeast? Im hoping I dont have 3 cases of flat bottled beer forever.
Thanks again everyone.
Bring it upstairs, hopefully around 70 degrees, and the carbonation should resume. You did not freeze the yeast, they just went dormant and should wake up as soon as they warm up. Cheers!