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Old 11-26-2012, 03:03 AM   #1
Nov 2012
Posts: 1

Wonder if Irish Moss will make a diff in Beamish Irish Stout recipe?

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Old 11-26-2012, 07:31 AM   #2
501irishred's Avatar
Oct 2012
Benton, Arkansas
Posts: 1,258
Liked 133 Times on 106 Posts

IMO not at all. In a DARK beer like that you would never see the difference. That being said, I typically plop in a whirloc in every batch I make "just cuz". Cheap, easy, and cant hurt.......

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Old 11-26-2012, 11:59 AM   #3
Sep 2011
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If you are meaning taste then no.If you are meaning clarity probably,but if you have it go ahead and toss it in the boil with 5 or 10 minutes remaining.

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