Originally Posted by Kjm06
I tried mine yesterday and it's the best beer I've made thus far. I really watched my fermenting temps and I think that really helped
Thats awesome! Congrats. i tried mine on friday night, it was bottles for a week and i wanted to get an idea of how it turned out. not bad at all, turned out to be 8% abv so i was really happy about that and the taste was decent enough, the spices were really mellow and the maltiness went really well.