Think i pitched too low...any advice??? - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Think i pitched too low...any advice???
Cool Brewing Giveaway - Supporting Membership Drive & Discount

Reply
 
Thread Tools
Old 11-16-2012, 03:23 AM   #1
Recusit8m
Recipes 
 
Jun 2009
Jeffersonville, Indiana
Posts: 255
Liked 4 Times on 3 Posts



Hi all...It's been some time since I've been on the forums mostly because I relocation and setting up but I brewed a Dubbel and used a 1500ml starter of WL Belgian Strong but my thermometer malfunctioned and I pitched a bit too cold (around 56F)...Any foreseen troubles with it taking off??? Thanks and I am glad to be back...



 
Reply With Quote
Old 11-16-2012, 03:34 AM   #2
45_70sharps
Recipes 
 
Sep 2012
Raymond, Washington
Posts: 1,802
Liked 172 Times on 141 Posts


It should all warm up and be fine.


__________________
Let's see if I keep this updated!

On tap
Black Butte clone

In secondary
Pumpkin ale

In primary
Honey wit

Up next.. Firestone Union Jack clone

 
Reply With Quote
Old 11-16-2012, 04:05 AM   #3
Bricks41
Recipes 
 
Aug 2012
Dublin, OH
Posts: 241
Liked 19 Times on 15 Posts


Agreed - warm it and will be okay.

 
Reply With Quote
Old 11-16-2012, 06:55 PM   #4
william_shakes_beer
Recipes 
 
Oct 2010
Maryland
Posts: 2,487
Liked 203 Times on 162 Posts


Yup. If I can store yeast at frige temps for months on end you can certainly store it in cool wort for a few days

 
Reply With Quote
Old 11-16-2012, 07:04 PM   #5
BeerCyclist
Recipes 
 
Jul 2011
, New Jersey
Posts: 25


I always pitch ale yeast in the mid to upper 50s.

Cheers!
__________________
Just chillin' balls...

 
Reply With Quote
Old 11-16-2012, 07:06 PM   #6
HeadyKilowatt
Recipes 
 
Jan 2012
Glendie (outside Fredericksburg), VA
Posts: 253
Liked 41 Times on 32 Posts


RDWHAHB.


__________________
You can't be a real country unless you have a beer and an airline. It helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. -Frank Zappa

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Pitched two weeks ago and nothing..advice? Brazbrew Fermentation & Yeast 21 12-07-2012 10:45 PM
Should I have pitched less? mappler Fermentation & Yeast 20 02-07-2012 02:00 AM
pitched yeast in 2nd brew yesterday. need some advice from you experts. donjonson Beginners Beer Brewing Forum 30 02-06-2011 05:20 PM
Pitched dry yeast before wort - Advice please shildebr Fermentation & Yeast 12 08-31-2009 08:19 PM
help! I over pitched! mikes_brew Beginners Beer Brewing Forum 7 07-05-2007 01:37 AM


Forum Jump