Well I brewed a wheat American today, everything went pretty well but I add question regarding my OG and pitching time ...!!!
I put the wort into a carboy glass 6 Gallons and I was waiting for the temperature to cool done. I took my OG 1st time 1.040 but then I was waiting for the temperature to lower more (this is Miami). When the temperature was around 72F I checked my OG 1 more time and the OG was at 1.030....not sure why the OG changed so I pitched...
Does the temperature of the wort can change the OG? Please help ... Thanks
And if you are in Miami any suggestion for temperature control. Thank you guys