culinary adventures - Page 8 - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Community > Drunken Ramblings and Mindless Mumbling > culinary adventures

Reply
 
Thread Tools
Old 01-02-2013, 05:31 PM   #71
BobbiLynn
Recipes 
 
Nov 2012
Posts: 2,951
Liked 791 Times on 539 Posts


I was camping at a bluegrass festival with friends and someone made up a big pot of something. Grabbed me a plate, enjoyed it, it was dark outside and I couldn't really see what I was eating. Found out after I finished my plate it was chicken feet and rice.

I found it very disturbing because one of my biggest fears was bird feet, not afraid of the birds, just their feet. Stems back to childhood, on grandmother's farm and her attack roosters, getting clawed in the back trying to run past them. But actually, now that I've eaten it, I'm not really afraid of bird feet anymore. After killing a chicken, I no longer feel the need to immediately cringe and get the feet cut off, get them out of sight. Now I can just leave them in the pile with the rest of the scraps and clean it up all at once.

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
adventures in noobland benver Beginners Beer Brewing Forum 4 08-18-2010 03:49 PM
Adventures in 1st AG Beernik Drunken Ramblings and Mindless Mumbling 3 02-02-2010 04:52 AM
Ommegang Beer Dinner - Culinary Institute of America friscobrewer Cooking & Pairing 2 06-18-2009 03:42 AM
My most recent culinary diversion zoebisch01 Cooking & Pairing 15 01-23-2009 04:43 PM
Culinary uses for undrinkable coriander beer? Laurel Cooking & Pairing 10 06-09-2008 03:28 AM


Forum Jump