Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > WTF is happening here? infection?
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Old 11-13-2012, 08:24 PM   #11
JordanThomas
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Quote:
Originally Posted by Yooper View Post
Definitely do NOT use wine bottles! Brett may continue to ferment, and wine bottles don't hold pressure. Beer bottles may be fine, or champagne bottles, or even soda bottles, but no wine bottles.
Sorry, that's what I meant. I always think of champagne and say wine. But yea, any large format beer bottles or champagne bottles (cork and wire cage).


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Old 11-13-2012, 09:26 PM   #12
natural320
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you think it will continue fermenting at fridge temps?
better safe than sorry though. I don't need a mess on top of the infection!
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Old 11-14-2012, 03:23 PM   #13
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managed to scrounge up enough plastic bottles, so I just used them. as curious as I would have been to let it ride, I didn't trust the buggers.
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