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Old 11-11-2012, 06:47 PM   #11
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Join Date: Sep 2012
Location: Raymond, Washington
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I think you've got it figured out by now but you're finished gravity is good, and you sampled the beer after adding priming sugar so there's a lot of extra sweetness that will be eaten by the yeast before the beer is done.
It's going to be fine and you're going to love drinking it.

Let's see if I keep this updated!

On tap
Black Butte clone

In secondary
Pumpkin ale

In primary
Honey wit

Up next.. Firestone Union Jack clone
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