I kegged two kegs of Imperial Stout three weeks ago.
One I carbed quickly by bouncing on a exercise ball at 30 psi.
The other keg just sat at serving pressure (12 PSI). That keg pours slow and flat.
I swapped taps and the problem is the keg.
I suspect the universal ball lock poppet on the liquid side... maybe the gas side?
What do I do, release the pressure and swap out the poppets?
Last brew 9/10/16: Chinook, Centennial, Cascade IPA - 1.066 OG - 51% Pils / 46% 2 row / 3% 22.5L Honey Malt - US-05