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Old 11-05-2012, 02:11 AM   #1
Aug 2010
Clovis, New Mexico
Posts: 18

Gutes Bier my fellow brewsters.

I was perusing a web site earlier this week and saw a self help article which included a means to prevent a boil over while cooking. It stated that simply placing a wooden spoon across your pot while boiling would prevent the wortastrophe. I was skeptical at first but decided to give it a try. I don't have any wooden spoons at home, but I do have a metal grill spatula with a wooden handle.

It is working very well so far. I'll add a pic if it'll let me.

Yes it's an aluminum pot. Sue me. The metal spoon is my stirrer (not aluminum). The dog is my Boxer named Barley.


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Old 11-05-2012, 02:15 AM   #2
Mar 2010
Posts: 7,527
Liked 605 Times on 529 Posts

I just add a few drops of FermCap and never have a problem.

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Old 11-05-2012, 02:15 AM   #3
Sep 2012
Eau Claire, Wisconsin
Posts: 744
Liked 160 Times on 114 Posts

Interesting, going to have to give it a try.

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Old 11-05-2012, 02:17 AM   #4
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Apr 2011
Arlington (DC), VA
Posts: 13,147
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I use a spray bottle of water, and just spray it when it foams up. My friend drops in an ice cube or two. Both work just fine for me (and him).
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Old 11-05-2012, 04:21 AM   #5
Dec 2007
Buffalo, NY
Posts: 1,827
Liked 109 Times on 79 Posts

Spray bottle until hot break subsides is how I do. Then I can almost walk away
"This song goes out to me because I'm so f*ckin' cool!"~John Reis

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Old 11-05-2012, 04:38 AM   #6
Jul 2012
Leesville, NC
Posts: 441
Liked 49 Times on 40 Posts

Haven't tried any of the above, but I may in the future. My BK has a thermometer, so when it gets to ~200f I pay close attention, as soon as I see it rising, I cut the heat ...usually only takes once and the danger is gone.

(I must confess, a brown ale boil got away from me once , lost a lotta hops with that mistake. )

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Old 11-07-2012, 02:36 AM   #7
Jan 2012
washington, pa
Posts: 300
Liked 20 Times on 17 Posts

another vote for spray bottle!

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Old 11-07-2012, 02:55 AM   #8
Feb 2012
Posts: 22

I actually position a fan blowing over the top of my boil. Works great!

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Old 11-07-2012, 05:57 PM   #9
Nov 2012
Posts: 6

Fermcap. No contest.

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Old 11-07-2012, 05:58 PM   #10
Jan 2012
Lincoln, NE
Posts: 4,369
Liked 241 Times on 197 Posts

2 drops of fermcap total in a 9g batch kills all hot break for me. It's only a fraction of the recommended dosage, too.

Den Faaborg Bryggeri

Originally Posted by davekippen View Post
Open log Fermenting and gas-can secondary?? I am planning my next brew right now!!

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