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Old 11-04-2012, 10:43 PM   #1
upperNY01brewer
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Mar 2010
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Im wondering if anyone has used brewing yeast in making bread ? Ive been getting into the practice of making bread with my spent grains after every brew day and it is always a big hit around my house. It cost so little and you get a number of loafs with using the grains (6 loafs just from a partial grain recipe). Ive got a vail of English Ale yeast in the fridge thats been there for sometime now that I wont be using it in any brew so Im thinking what the heck lets see what happens !!!!

Any thoughts ?



 
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Old 11-04-2012, 11:50 PM   #2
jfr1111
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It'll take longer for the bread to rise, in my experience, but it'll work.



 
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Old 11-04-2012, 11:55 PM   #3
Revvy
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he basic brewing guys did a video on switching yeasts.

Quote:
September 28, 2007 - Trading Places: Beer and Bread Yeast
James makes a Simcoe Ale with bread yeast, and Steve makes bread with beer yeast.

Watch

Flash or Streaming mp-4

There's a bunch of threads on this, such as Using beer yeast to make bread.

And this one.
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Old 11-05-2012, 12:32 AM   #4
upperNY01brewer
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Quote:
Originally Posted by Revvy View Post
he basic brewing guys did a video on switching yeasts.




There's a bunch of threads on this, such as Using beer yeast to make bread.

And this one.
Perfect, just the info I was looking for...Thanks

 
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