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Old 11-18-2005, 04:00 PM   #21
BootYtRappeR's Avatar
Sep 2005
Lewisville, NC
Posts: 295

Originally Posted by El Pistolero
About 1.5 is all we've got too, and I'm pretty sure Houston is a bit bigger than Fuquay-Varina.
just a tad!
Secondary: PRA
Bottled/Kegged/Conditioning: Munich Dunkel Ale
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Old 11-18-2005, 04:37 PM   #22
david_42's Avatar
Oct 2005
Oak Grove, Oregon, USA
Posts: 25,595
Liked 153 Times on 144 Posts

Don't whine! Here I am in Brewtopia and I have to drive 30 miles to get to a supplier and not a very good one. It's a commercial winery supplier and has a beer corner. mainly "add sugar" kits. I got spoiled by the Oak Barrel in Berekley, CA. They had about 50 specialty grains and no less than 6 LME's in 55 gallon drums! No one in this area has a good a selection. And they always had some of Homer's own homebrew in the keggerator. The OLCC doesn't allow that.
Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"

"I would like to die on Mars, just not on impact." Elon Musk

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Old 11-18-2005, 09:10 PM   #23
Baron von BeeGee
Beer Bully
Baron von BeeGee's Avatar
Jul 2005
Barony of Fuquay-Varina, NC
Posts: 5,397
Liked 23 Times on 22 Posts

Originally Posted by david_42
Don't whine! Here I am in Brewtopia and I have to drive 30 miles to get to a supplier and not a very good one.
Gotta whine a little bit! Can you get supplies from microbrewers in the area?

Walker, I was right...from AB's website:
New Store hours: Thursday 10am - 7:00pm

That's more like it. I won't whine too much if I can get by on a weekday after work, even if it requires a little bit of planning.

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