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Old 11-05-2012, 02:24 AM   #31
Jan 2011
rural, ohio
Posts: 343
Liked 55 Times on 37 Posts

well sounds to me like you may be a cider gal... Run out and find angry orchards ginger spiced hard sparkling cider... I'll be waiting for you thanks lol
P1 Strawberry bannna melomel
p2 mixed berry cyser
p3 lemon ginger melomel
2 gallon fermenting kit is OTW!!!

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Old 11-05-2012, 02:30 AM   #32
Sep 2012
Deweyville, Utah
Posts: 170
Liked 10 Times on 10 Posts

I would add a vote for Lindemans raspberry (framboise) lambic. Managed to get my parents to thier first beerfest ever a few years ago and my mommie, who overall still doesnt like beer, ended up with a cup in each hand in the line for Lindemans rasbperry lambic, til they were out of it. I also enjoyed a raspberry ale during my first introduction to "other than bud, coors, hamms, millers" etc. Tried an amber black rasberry right after, and at the time it was way too dark for me. Love double IPA's, porters, stouts now though.

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Old 11-05-2012, 03:59 AM   #33
Sep 2012
Posts: 23

Ty again for all the advice. I will run and experiment!

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Old 11-05-2012, 04:21 AM   #34
Ogri's Avatar
Sep 2011
Osaka, Japan
Posts: 885
Liked 94 Times on 85 Posts

See if you can get hold of a bottle of Morland Brewery's "Old speckled hen". Probably one of my favourite commercial beers at the moment. Well, that and "Old crafty hen" which is a stronger version.

Sounds to me like it might appeal to your tastes. Sweet, nutty, biscuity, caramel, malt forward with a mellow hop character.

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