Mybe its me but it seems that 80% of the craft beer available has been hopped beyond the point of recognition. Prime example last night I bought a 6er of magik hat brewerys' stout. The thing tasted like a septuple IPA.
It was so bitter that it tasted metallic. I would have gotte more joy from licking my cast iron pan. I stout is supposed to be roasty and delicous, like YETI or guiness are.
WTF is with this? ALL of the shipyards are this way, as well as a few of the great divides and a good bit of the great lakes brewery.
P1 Strawberry bannna melomel
p2 mixed berry cyser
p3 lemon ginger melomel
2 gallon fermenting kit is OTW!!!