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Old 10-28-2012, 11:15 PM   #1
Romeo
 
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Oct 2012
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I have heard and seen that we could recycle yeast. Should I leave it outside room temperature or fridge...? And how can I reuse it.
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Old 10-29-2012, 01:31 AM   #2
msa8967
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May 2009
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Are you thinking about reusing yeast from fermented wort? Recovering the yeast is know as yeast washing and many home brewers use it. The second link is to a very good video discussing how to do this.

http://www.homebrewtalk.com/f163/yea...strated-41768/

http://billybrew.com/yeast-washing
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