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Old 10-28-2012, 02:38 AM   #1
airbalancer
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Dec 2008
Western MA
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I was playing around with a video camera on my last brew day and thought I would share. It was around 5 hours edited down to 6 1/2 minutes.
Mike

http://youtu.be/cAR0tVq1KQY
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Old 10-28-2012, 02:49 AM   #2
kh54s10
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Aug 2011
Tiverton, Rhode Island
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Awesome! Now ferment for 6 1/2 hours, force carb for 16 minutes, then you can be drinking later the same day!

 
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Old 10-30-2012, 12:14 AM   #3
pfgonzo
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Oct 2008
San Francisco Bay Area, California
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Nice!

Note to self: Invest in some brew scrubs!

 
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