This one is going back in the rotation next, have the ingredients for a 5 gallon AG batch and will probably brew tonight. Going to do S-04 this time instead of the WY1272. It was such a crowd pleasing beer I need to have a keg of this around for my non hop-head/"heavy" beer friends. I like it too...
On Deck: ?
Secondary: Cucumber Kolsch
On tap: Czech Pils, Munich Dunkel, Petite Saison D'Ete
Bottled: Wee Heavy, RIS - Bourbon/Oak aged, RIS - Port Wine/Oak aged