I made this recipe last saturday, and I was very surprised at my 62% efficiency.
I reached my boil volume and then I stopped sparging and the runnings were 1.020. I was wondering if there are any tricks to pull more from my fly sparge without increasing the volume and boil longer? I have created other recipes that have less grain bill and made more than 75% efficiency.
My setup is a 15 gallon pot and NB 5Gal Deluxe All-Grain Setup for fly sparging.
Any advise would be great.