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Old 02-15-2013, 04:16 AM   #31
WeimBrew
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Added Wyeast 3944, Belgian Witbier.


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Old 02-15-2013, 12:53 PM   #32
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added the Belgian Ardennes (Wyeast Labs #3522)... you can see 30 seconds of me harvesting it here lol: http://www.youtube.com/watch?feature...&v=32JG83SKSF0


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Old 03-12-2013, 03:08 PM   #33
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Just added a Oktoberfest wlp820 lager yeast. We need more people to get in on this.
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Old 05-02-2013, 03:51 PM   #34
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Just added some Wyeast 2565 Kolsch yeast.
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Old 09-18-2013, 10:52 PM   #35
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Hi, I was wondering how/what you guys were doing to manage and promote your MI yeast bank? We have one in Chicago but it kind of fizzled. We are looking for some fresh and creative ideas from other people who are running similar yeast banks. Thank you!
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Old 09-19-2013, 12:38 AM   #36
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Well, I haven't gotten any inquiries about the yeast I've listed. And I forgot to check for yeast the last time I brewed something I didn't already have yeast for.

I don't know if others have made more use of it. I also haven't been able to brew very often, so that has contributed to me forgetting about the yeast library.
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Old 09-19-2013, 12:41 AM   #37
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ok. thanks.
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Old 09-19-2013, 02:58 AM   #38
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it's pretty much abandoned I think... I dunno.
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Old 02-07-2014, 12:57 AM   #39
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Hello,

Is there anyone there?

Is this still alive?
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Old 02-07-2014, 08:28 PM   #40
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I would say no ;-)

If you open it google drive actually warns you the file is in the owners trash and will soon be unavailable.


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