Keg Connection New Inline Flow Control Valve Giveaway

Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > Fermenting temperature
Thread Tools
Old 10-20-2012, 07:55 AM   #1
Feedback Score: 0 reviews
Join Date: Oct 2012
Posts: 73
Liked 2 Times on 2 Posts
Likes Given: 14

Default Fermenting temperature

For my second batch, I'm thinking of moving my fermenter down to the crawlspace to do its thing. I've left one of those indoor/outdoor thermometers by the entrance with the probe hanging down for a few days, and it seems to stay at about 16 C down there. Is that too cold for ale yeast, and is it too warm for lager?

metasyntactic is offline
Reply With Quote
Old 10-20-2012, 09:36 AM   #2
Feedback Score: 0 reviews
Join Date: Jul 2011
Location: virginia beach, virginia
Posts: 984
Liked 18 Times on 18 Posts
Likes Given: 2


That will be a good temp for an ale yeast. For lagers you need to be in the 8 to 10 c range.
On tap: World wide lager, Dopelbock, Apfelwein, American Wheat, DFH 90, Dortmunder export, Skeeterpee, Chinook/Citra ipa.
Waiting on a tap. Maibock, Two Hearted, Pliny the elder, Chimay White, Roggenbrier, DFH60
On Deck:
Hiding in dark corner: Lambic, Flanders red, Oud Bruin, DFH 120(in bottles)
beerman0001 is offline
metasyntactic Likes This 
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
fermenting temperature bajarob Beginners Beer Brewing Forum 3 01-01-2012 05:20 PM
Fermenting and Temperature dacole Mead Forum 1 06-21-2010 01:44 PM
Fermenting temperature billk911 Beginners Beer Brewing Forum 4 01-21-2009 12:40 AM
Fermenting temperature. Mr Nick Beginners Beer Brewing Forum 10 09-05-2007 05:22 AM
Fermenting temperature Cos Beginners Beer Brewing Forum 5 07-15-2007 07:57 PM

Forum Jump

Newest Threads