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Old 10-17-2012, 01:56 PM   #1
Aug 2012
Seattle, WA
Posts: 246
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I have a Belgian Dubbel I made about 10 days ago. Checked last night and it's at my expected FG.

How long past ferm should I plan to let it sit on the yeast? My plan was 4 weeks total. Good, bad?

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Old 10-17-2012, 02:26 PM   #2
libeerty's Avatar
Jul 2012
Posts: 494
Liked 102 Times on 68 Posts

That sounds pretty solid to me, probably about the length of time I'd do myself. Let the yeast clean up after itself.
Tried to keep up with this signature, but just couldn't.

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Old 10-17-2012, 02:43 PM   #3
Oct 2010
Posts: 2,555
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I stopped doing interim SG readings about a year ago. 4 weeks primary, 4 weeks bottle conditioning and 5-7 days in the fridge. No bottle bombs, and no batches that failed to reach the expected FG range.

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