I've used Sorachi Ace numerous times for "Indian" Wheat beers. It has a fairly intense lemony quality that goes well with a lighter bodied beer. It may get a little funky in something maltier like an amber. It is fairly high in AAU% and can be "intense", but in my opinion is fine as a stand alone hop. I've used it alone and with other more citrusy hops like amarillo, citra, etc. Just not sure about in an amber tho. You never know until you try!