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Old 10-12-2012, 09:27 PM   #1
Sep 2012
Madison, WI
Posts: 131
Liked 4 Times on 4 Posts

Hey guys. So, I am looking to brew a three gallon Duvel clone based on the recipe from Basically I was thinking I'll use about 8 1/2 lbs malt, some candi sugar (though the recipe calls for syrup, but oh well), and I was wondering how to modify the hop bill.

The recipe calls for:

1.5 oz - Styrian Goldings (75 min.)
1 oz - Saaz (15 min.)
1/2 oz - Saaz (1 min.)

Any suggestions on how to modify this?
Much appreciated!

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Old 10-12-2012, 10:34 PM   #2
Jun 2011
Strum, WI
Posts: 278
Liked 99 Times on 56 Posts

It is a six gallon recipe so if you are planning on brewing three gallons just cut everything in half.

I may be ignorant but that doesn't stop me from having an opinion

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Old 10-13-2012, 06:21 PM   #3
Jun 2005
Eugene, OR
Posts: 4,892
Liked 695 Times on 500 Posts

That recipe is bogus. Duvel is just pils malt and sugar.
Life begins at 60....1.060, that is! - "Homebrew All Stars" now shipping!

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