Cold Crashing while on Vacation - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Cold Crashing while on Vacation

Thread Tools
Old 10-06-2012, 09:05 AM   #1
Apr 2012
Posts: 104
Liked 8 Times on 8 Posts

So I have a Belgian wit that I am planning on kegging…problem being my new keg is arriving the day after I leave town for a week and a half. I am a little scared that there might be a few hot days here in SoCal while I'm away. So can I just leave it in my fridge and cold crash it for that time? It's going to be force carved so I'm not concerned with residual yeast.



Reply With Quote
Old 10-06-2012, 10:15 AM   #2
GilSwillBasementBrews's Avatar
Jul 2012
Eagleville, Pennsylvania
Posts: 2,741
Liked 275 Times on 228 Posts

It will be fine and nice and cool for carbing when you get back.
Enjoy your trip.
Beer Plus Science = .....Good!!!!! By: Adam Savage

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Cold crashing an ale? icantbejon Fermentation & Yeast 30 07-17-2014 03:40 PM
cold crashing????? Tommy1858 Fermentation & Yeast 8 06-14-2012 03:02 AM
Cold crashing CaptnCully Fermentation & Yeast 25 04-10-2012 05:57 PM
Cold crashing at 21* Prymal Fermentation & Yeast 6 12-12-2011 06:33 PM
New to cold crashing sivdrinks Fermentation & Yeast 4 05-04-2011 01:21 PM

Forum Jump