All-Grain - Mb82 Higgs Special
Recipe Type: All Grain Yeast: S-05 Batch Size (Gallons): 1.5 gal Original Gravity: 1.058 Final Gravity: 1.014 IBU: 35 Boiling Time (Minutes): 60 Color: 12 Primary Fermentation (# of Days & Temp): 14 days 68*F Tasting Notes: Not overly hoppy but you know there is Cascade hops in there.
3 lb 2-Row US
4 oz Crystal 60
2 oz Crystal 40
1/4 oz Cascade 60 min
1/2 oz Cascade 15 min
1/4 oz Cascade Dry hopped 7 days.
Mashed at 152*F
Bottle conditioned for 3 weeks at 72*
I have made this recipe twice both times getting rave reviews from family and friends. They keep asking for more.