Originally Posted by 732Brewer
^ with that said, wouldn't it be easier running a low psi and all co2 to simplify things (for the home user)? Sounds like your saying that because the lines are so long they need to run high psi, apposed to the home user running under 10psi. Please correct me if I am wrong.
Are you serving exclusively heavy stouts or other big dark beers and do you own a stout faucet? If not you dont need Nitro...
I am 99.9999% sure that whatever your brewing will be perfect with just CO2, dont get upsold by your LHBS if their telling you that you need Beer gas they are ripping you off.
I'd say out of everyone that homebrews, maybe 25% keg, and out of those 25% maybe 1% use beer gas and or stout faucets. Its an extremely specialized need...