Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Cider Forum > Winter, I'm Ready Four Ya: Four Musts A Bubbling **PIC**
Reply
 
Thread Tools
Old 09-26-2012, 02:51 AM   #1
UncaMarc
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
UncaMarc's Avatar
Recipes 
 
Join Date: Sep 2012
Location: Sparta, ky
Posts: 73
Liked 4 Times on 4 Posts

Default Winter, I'm Ready Four Ya: Four Musts A Bubbling **PIC**

I currently have 6 gallons of juice pressed from our own orchard and no added yeast or other chemicals in the bucket and it is burping every 8 seconds. LOVE IT!

I have another 4 gallons with added sulphite to kill wild yeast, pectin enzyme to help clear it and Nottingham. Bubble, bubble, bubble.

I then have a Wine Expert Off Dry Riesling kit wine cooking like a steam engine.

I then have another 6 gallons of juice pressed this past Sunday, held at 40 degrees and warming up now to around 68 degrees when I will add 1/4 tsp of sulphite, wait 24 hours and then pitch my Safale SO-4, my pectic enzyme as well as some yeast enhancer and lock her down for a long slow ferment to a semi sweet dryness.

Oh, I forgot, I have 30 bottles of Pinot Noir resting in the basement and a batch of Cab ready to pitch as soon as my Riesling bucket is free.

Life is good. And, God willing, it looks like its going to get a lot better.

Let it snow, let it snow let it snow.



UncaMarc is offline
 
Reply With Quote
Old 09-26-2012, 03:00 AM   #2
LeBreton
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2011
Location: Finger Lakes, NY
Posts: 1,116
Liked 95 Times on 83 Posts
Likes Given: 3

Default

Pinot, riesling, & cider . . . with cab on deck. . . mouthwatering
__________________
In all the states no door stands wider,
To ask you in to drink hard cider
LeBreton is offline
 
Reply With Quote
Old 09-26-2012, 02:57 PM   #3
dr_al
Registered User
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2011
Location: Evart, MI
Posts: 226
Liked 10 Times on 9 Posts
Likes Given: 4

Default

awesome, my wife and I are getting ready to start up a few batches as well, its so much easier after the temp drops since we still use windows to cool the house down.
dr_al is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
still bubbling jroiv Cider Forum 1 04-25-2012 06:02 AM
Need help! Bubbling question... stripY83 Cider Forum 7 11-01-2010 06:14 PM
still bubbling after a month naeco Cider Forum 4 10-27-2010 03:55 PM
Stopped bubbling, now what? thrall Cider Forum 3 09-26-2010 08:31 PM
It's bubbling but.. SFBEER Cider Forum 2 11-19-2009 01:45 AM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS