Ss Brewtech’s Biggest Baddest Holiday Giveaway Ever!

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > Worth Aging/Keeping?
Thread Tools
Old 10-10-2012, 05:32 AM   #11
Feedback Score: 0 reviews
Join Date: Sep 2012
Location: Quinlan, Texas
Posts: 1

Added 100% pumpkin to mine for a seasonal mead and it is really good. Add a little pumpkin spice and sugar to the bottling. Filtering is hard but well worth it.

Kennon_Stout is offline
Reply With Quote
Old 10-19-2012, 09:31 PM   #12
Feedback Score: 0 reviews
Join Date: Jun 2012
Location: San Diego, CA
Posts: 29
Liked 5 Times on 4 Posts
Likes Given: 2


So it's been just over a month. I kind of forgot about for few weeks and when I checked on it last night it wasn't as cloudy as I remembered it from jst a few weeks ago. I have not taken a gravity reading, but the airlock is still doing it's thing about every 20 seconds or so. Once it slows way down I'll start taking some readings.

Seems like most, if not all, of the rasins are still floating. There's also a pretty thick layer of lees on the bottom. My question is do I wait for all the raisins to sink before racking to secondary or should I be thinking about racking sooner?
flyte74 is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Back-sweetening and keeping yeast from refermenting brandono Mead Forum 4 02-28-2012 11:38 AM
Bulk aging vs bottle aging rowingbrewer Mead Forum 3 06-30-2010 08:54 PM
Bulk aging vs bottle aging bubbachunk Mead Forum 6 02-12-2009 06:42 PM
Bee Keeping wildbill Mead Forum 19 09-14-2007 02:51 AM

Forum Jump

Newest Threads