Brown Ale Recipe
I have pale, munich, C80 and Chocolate malts available and a myriad of hop varieties at my disposal. I am trying to make a brown ale that toes the line of hoppiness to be almost india style but still very smooth and not as big as an india brown. Basically, a tasty,1.055 to 1.060 brown ale that is hoppy and bitter enough to keep me interested. Any ideas?
15 ibu of millenium at 60
hopburst with centennial and willamette to get IBU up to 40 or so?
Any input or ideas on a nice brown ale would be appreciated. Thanks.