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Old 09-20-2012, 05:52 PM   #1
Aug 2011
So Cal, CA
Posts: 68
Liked 1 Times on 1 Posts

Anybody know of any partial mash/extract recipes (partial boils only) that can produce a pumpkin pie flavored beer? I made a pumpkin ale last year that turned out decent, but I really wished at the time that it had a hint of sweetness to it. I'm guessing lactose is the way to go with accomplishing this, but I was hoping someone had a recipe.

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Old 09-20-2012, 05:54 PM   #2
Registered User
Nov 2009
Posts: 12,960
Liked 1672 Times on 1251 Posts

Crystal 10L definitely imparts straight up sweetness.

I like some crystal 60L in pumpkin. If your recipe already has crystal, up it.

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