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Old 09-26-2012, 09:01 PM   #11
lucas-3
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Jul 2012
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What do they charge per gallon and per 5gal carboy?

 
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Old 09-26-2012, 09:48 PM   #12
m_stodd
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Sep 2012
milwaukee, WI
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When I bought frozen half gallons, it was $4/half gallon. It's close, but not quite a full half a gallon, so I'd say $8.5/gallon if buying frozen. Not sure if they'd make a deal for fresh.

 
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Old 08-19-2014, 01:53 AM   #13
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Revisiting this now that I'm stateside again. Jon - Has Weston remained your go to place since then? I'm assuming they're a good month or two away from pressing yet. Most of the cider varieties are late harvest. As far as you know, do they still will cater to the carboy crowd?

I have 10 traditional cider trees just starting to produce, but nothing worth pressing yet. I successfully cloned 6 of those (of 9 attempted) this spring applying what I learned in Weston's grafting class a few years back. Between those and the perry pear trees planted this year, I'm in danger of cursing the amount of fruit to deal with in a few years, but I'm willing to risk that.
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Old 08-19-2014, 01:58 AM   #14
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Sure has. The place is great, not just for the cider but the apples too.
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