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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > Incomplete fermentation
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Old 09-17-2012, 04:04 AM   #11
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more then likely you are having a gas issue, I have bottled wines after 2 months of being in a carboy and never had one pop a cork. I splash rack and wip my wine hardcore before bottling, I think you should really get a degassing rod it makes the wine way better and you dont have to worry about cork pop.

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