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Old 09-11-2012, 07:14 PM   #1
Mbeardsley1
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Aug 2012
Posts: 3



I've made a batch of Bochet and am using EC1118 yeast.
It is rolling and has a thin scum on top after two days but the lock is not bubbling.
Is it okay, normal, screwed?



 
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Old 09-12-2012, 07:10 PM   #2
Mbeardsley1
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Aug 2012
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Needed nutrients and warmer than 62 degrees



 
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Old 09-12-2012, 07:13 PM   #3
Obliviousbrew
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Feb 2012
Benidorm, Alicante/Spain
Posts: 1,568
Liked 229 Times on 160 Posts


Sometimes a airlock doesnīt bubble... maybe the container is not properly sealed? I donīt make meads. But that happend to me with beer

 
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Old 09-12-2012, 07:40 PM   #4
Mbeardsley1
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Aug 2012
Posts: 3


Quote:
Originally Posted by Mbeardsley1
I've made a batch of Bochet and am using EC1118 yeast.
It is rolling and has a thin scum on top after two days but the lock is not bubbling.
Is it okay, normal, screwed?
Fixed it, it was the lug nut.

 
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