Which base grain? - Page 2 - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Which base grain?

Thread Tools
Old 09-15-2012, 12:48 AM   #11
Jul 2011
Glenview, IL
Posts: 6,368
Liked 508 Times on 470 Posts

I stick with MO and pale as well, I find that they provide a better all around malt base with more character than just plain 2-row
Nothing Left to do but smile and drink beer.....

The Commune Brewing Company-Perfecting the "art" of beer since 2010

Reply With Quote
Thread Tools

Forum Jump