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Old 09-10-2012, 01:15 PM   #1
CH-47_Guy
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Default Hello from Northern New York!

New to the home brewing scene, Just put my first batch in the primary (Irish red ale). Did alot of reading and looking foward to using you guys for lots of information. oh yeah, I never thought fermenting beer would smell so good!


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Old 09-10-2012, 03:21 PM   #2
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Welcome!
Northern NY? How far north?


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Ein Bier, Bitte!

On Deck= Witt
Brewing=
Primary= Ed Wort's Apple Wine,
Secondary= Air
Bottled= Lots of Beer
Drinking= 2013 Maple Sap Ale, Columb-MO SMaSH IPA, Brando O's Graff.
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Old 09-10-2012, 03:52 PM   #3
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Watertown / Fort Drum area about an hour north of Syracuse.
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Old 09-11-2012, 12:19 PM   #4
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Yeah, You're almost a Canadian. Eh?
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Ein Bier, Bitte!

On Deck= Witt
Brewing=
Primary= Ed Wort's Apple Wine,
Secondary= Air
Bottled= Lots of Beer
Drinking= 2013 Maple Sap Ale, Columb-MO SMaSH IPA, Brando O's Graff.
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Old 09-11-2012, 12:58 PM   #5
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OP, for future reference, there is a group Syracuse grain and hops buy that we do every fer months. Big discounts on grain/hops/DME/Star San and many other things. We just finished round 8 and round 9 will probably start in the spring. I think there are a few Watertown area people that are in it.
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Old 09-11-2012, 01:00 PM   #6
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Oh, and welcome to the obsession!
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Old 09-11-2012, 01:00 PM   #7
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Welcome.
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Old 09-11-2012, 01:04 PM   #8
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Welcome! I've exited many of your birds the best way possible: 1500 feet up!


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