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Old 09-07-2012, 02:16 PM   #1
Oct 2010
Stowe, Pa, Pennsylvannia
Posts: 460
Liked 14 Times on 13 Posts

I have made a lager and understand the process. My question is, in the final lagering stage after the d-rest, is it possible to lager the beer in a keg?

Bill from Pa

On Deck: Irish Stout,
Primary: Pumpkin Ale
Secondary: Empty
Completed: Red, Wit and Blue, Irish Stout, Red Ale, German Style Amber Lager, All Grain Brews: Irish Red Ale, American Stout, Honey Weizen

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Old 09-07-2012, 02:18 PM   #2
May 2011
Ithaca, NY
Posts: 424
Liked 14 Times on 14 Posts

Yes, you can do your lagering in a keg. I do it that way all the time.

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Old 09-07-2012, 02:19 PM   #3
Jul 2011
Ramsey & Akeley, Mn
Posts: 2,966
Liked 232 Times on 212 Posts

Of course, perfect lagering vessel. You can purge the Oxygen and lager for as long as you want. I plan on doing this again in a few weeks myself.
Primary #1: #2: Empty
Secondary #1
: Blackberry Rhubarb wine #2: Empty #3: Cab MerMarqeNac Wine
: Chocolate Rye, Mugged a Monk Paters
: RIS, Carmel Apple Cider, Big 50 Barleywine, Framboise Lambic, Barolo Wine, Berry Rhubarb Wine, Black Currant wine
On Deck: BGSA, Umlaut my Kölsch VII

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