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Old 09-01-2012, 03:36 AM   #31
bottlebomber's Avatar
Apr 2011
Ukiah, CA
Posts: 14,342
Liked 2740 Times on 2114 Posts

Originally Posted by LandoLincoln

I drain it through either a plate chiller or a CFC. That's why it takes so long.
Huh. Does it still get as cool as it did with sucking it through the plate chiller with a pump?

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Old 09-01-2012, 07:30 AM   #32
helibrewer's Avatar
Nov 2011
Santa Rosa, CA
Posts: 3,820
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I think you made a good purchase. I just finished a single tier, gas fired with Igloo and 2 pumps. I plumbed it for clean in place so back flushing pumps and hoses is a breeze...I love using it, made my brew day much more enjoyable. I re-purposed my turkey fryer for the HLT and use the SS IC for my HERMS coil.....I do 5 gallon batches so a keggle HLT seemed like overkill.
Something is always fermenting....
"It's Bahl Hornin'"

Kegged: Bourbon Barrel Imperial Stout
On Deck: German Lager

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