Originally Posted by geezerpk
In your humble opinion I presume.
I use a pound or so of grits in a lot of my ales and consider their taste addition desirable.
Yea - I just checked the grain bill of my "corn flavored mexi-lager. I put 6 pounds (24%) of flaked maize in.
1# does't seem like a bad thing. 6# was a very bad idea.