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Old 08-01-2012, 05:29 PM   #11
Beer_me_plz
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Jun 2012
Shreveport, Louisiana
Posts: 164
Liked 17 Times on 14 Posts


Ok, Try this, I think it converted over ok...

https://docs.google.com/open?id=0B8k...DgzS3UzQ3ZPWGM



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Old 08-01-2012, 05:48 PM   #12
Beer_me_plz
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Jun 2012
Shreveport, Louisiana
Posts: 164
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So, What do you guys think? I'm also going to do a yeast section as well. so this is technically a work in progress.



 
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Old 08-01-2012, 06:07 PM   #13
Polboy
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Jun 2011
Chicago, IL
Posts: 914
Liked 37 Times on 30 Posts


I like it a lot, yes i can find this info online but now i dont have to
Thanks a lot for sharing

 
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Old 08-01-2012, 06:30 PM   #14
daksin
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Aug 2011
San Diego, CA
Posts: 4,607
Liked 350 Times on 304 Posts


Haven't had a chance to read the entire document, but it looks like a fantastic resource. Thank you for all the work you put into compiling all this info in one place. Great job! A yeast section would be the icing on the cake.
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Old 08-01-2012, 07:03 PM   #15
scottvin
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Feb 2012
Hicksville, NY
Posts: 377
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great doc. thanks!

 
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Old 08-01-2012, 09:21 PM   #16
bbrim
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Jan 2008
Lincoln, Nebraska
Posts: 886
Liked 42 Times on 37 Posts


Great work, this will be super useful when looking to organize a new recipe.

 
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Old 08-01-2012, 09:32 PM   #17
hansen_sh
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Apr 2012
Thornton, Colorado
Posts: 46
Liked 5 Times on 3 Posts


Thanks for doing this. I'll sometimes end up with 20 windows open trying to create or modify a recipe for what the LHBS has in stock. This will help a bunch.

 
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Old 08-01-2012, 10:23 PM   #18
Beer_me_plz
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Jun 2012
Shreveport, Louisiana
Posts: 164
Liked 17 Times on 14 Posts


Okay, you guys have motivated me. I just spent about another hour or so on it. I've added the yeast strains. I also made it look a little better. I'll get around to adding other ingredients later. Unfortunately, I may not be able to post until tomorrow.

 
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Old 08-02-2012, 02:30 PM   #19
Beer_me_plz
Recipes 
 
Jun 2012
Shreveport, Louisiana
Posts: 164
Liked 17 Times on 14 Posts


here is the revised version. Bigger and better!

https://docs.google.com/open?id=0B8k...jNWT1BudjBMZk0


 
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Old 08-02-2012, 02:59 PM   #20
NHBeerDude
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Jul 2009
Bedford, NH
Posts: 59


Thanks for all the hard work!




 
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