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Old 07-25-2012, 01:33 PM   #1
snwmnhntr
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Sep 2008
Northern, Virginia
Posts: 58


It's mashed in for a dampfbier. Anybody else brewing today?



 
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Old 07-25-2012, 01:46 PM   #2
libeerty
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Jul 2012
Posts: 496
Liked 102 Times on 68 Posts


Wtf is a dampfbier?

Hopefully brewing a pumpkin ale and a Triple C Stout (coffee, chocolate, cinnamon) later tonight/perhaps tomorrow if I get home too late. One will age for my fall beer, the other for my beginning of winter beer.

 
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Old 07-25-2012, 03:20 PM   #3
snwmnhntr
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Sep 2008
Northern, Virginia
Posts: 58

It's a German version of a steam beer. 70/30 pils/Munich and ferment with a wheat yeast. Then lager for a month. Never had one before but it should be tasty!🍺

 
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