Yeast Starter Overflow - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Yeast Starter Overflow

Reply
 
Thread Tools
Old 07-24-2012, 05:01 AM   #1
shattstar03
Recipes 
 
Oct 2011
Claremont, CA
Posts: 60



I made a yeast starter for the first time and its overflowing pretty good right now, is there anyway I can stop this before it gets worse?

I was reading that I could split the starter in half by putting it another vessel, would this be recommended? Or should I just let it continue doing what its doing?

 
Reply With Quote
Old 07-24-2012, 06:36 AM   #2
beerandloathinginaustin
Recipes 
 
Jun 2011
Temecula, California
Posts: 554
Liked 24 Times on 23 Posts


I think you'd be fine putting it in a bigger vessel or splitting it. Otherwise just let it overflow in a sanitized bucket/sink/whatever.
__________________
www.BJCPhero.com - Head Brewer for Indian Joe Brewing. (Was) trying to win an award in all 23 BJCP beer categories (7 down so far with 19 awards) & taking Brett excursions along the way.

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Starter or No Starter with Large Amount of Washed Yeast jww9618 Fermentation & Yeast 14 02-24-2014 04:56 PM
Krausen overflow: how much yeast did I lose? marrho Fermentation & Yeast 2 06-23-2011 11:14 PM
Yeast Starter: Overflow - How Much Lost? jalgayer Fermentation & Yeast 3 04-02-2011 06:31 AM
Yeast Starter Overflow!!! Help dirtybear7 Fermentation & Yeast 3 09-28-2010 04:47 AM
Yeast Starter Overflow RedGlass Fermentation & Yeast 5 03-25-2010 11:34 PM


Forum Jump