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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > A wine question
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Old 07-23-2012, 04:18 PM   #1
JoCoPoboy
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Default A wine question

So my Blueberry Wine is finally done. It's jared up and sitting in my pantry actually was able to taste some, and im very pleased with it a good question would be how long should i age and could i get diffrent results depending on the tempature it stays at?



thanks!


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Old 07-23-2012, 08:28 PM   #2
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you want it too stay cold 55 F


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Old 07-24-2012, 12:20 PM   #3
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You put your wine in jars?
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Old 07-24-2012, 12:48 PM   #4
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Care to share your recipe?
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Old 07-24-2012, 11:53 PM   #5
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Nothing wrong with jars if they are sanitized. We can meat and never worry about bacteria or spoiage. It is just a wide mouth short bottle<gg>. Mike
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Old 07-31-2012, 10:06 AM   #6
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im going to post in the recipe database


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