Couldn't you boil some down to caramelize it, then add it to ribs or a pork roast ?
I usually boil my bratwurst in (good) beer and boil it down to where the liquid is almost like thin honey. Then they go on the grill.
Crap, I'm hungry again.
................."Mrs. Crane, I'm looking at you, you wore green so you could hide. I dont blame you, you're a tramp! Ooh! That was a good one........ (Carl - Caddyshack)
Fermenter: Blonde Ale
Brite tank: -0-