For those who haven't ready Randy Mosher's Extreme Brewing Book,
Today I am trying an extreme brewing technique the DOUBLE
16lbs Rahr 2-row
2lbs Munich Light
1lb Crystal 40°
Not crazy yet, but wait.
Divide grain into 2 batches.
Mash first 11lb batch and sparge to collect 4 gallons.
Use the Wort from first batch, heat to strike temp
and use as hot liquor for second 11 lbs.
Now that is extreme!
Good by Light Lager, Hello Full Bodied Strong!
I'll keep the grains to re-cap and run off a session ale (I'm shooting for brown porter) and bump up OG with some DME.
No recipe for you until I complete the batch, as I have no idea how I'm going to hop this until I get the SG for the boil.