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Old 07-13-2012, 02:36 PM   #1
pearlbeer's Avatar
Feb 2009
Posts: 116
Liked 1 Times on 1 Posts

So I grew up a yeast starter last week, but life got in the way and I wasn't able to brew. The starter has been sitting in my fridge with foil on top for the past week or so. If I can brew this weekend, I'm assuming I'm good to pitch?

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Old 07-13-2012, 02:58 PM   #2
Psych's Avatar
Mar 2011
Kelowna, BC
Posts: 780
Liked 37 Times on 34 Posts

Yep you're fine, just let it warm up before pitching.

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