I dry hopped in secondary and then also in Keg, 1oz. of Nugget each time. My hop sack is free in the keg, but I shook the keg to burst carb, so it got some "action", haha. Aromas are great, just like last time I brewed this version and hopefully they last straight through. Been 5 days of drinking it now.
Den Faaborg Bryggeri
Originally Posted by davekippen
Open log Fermenting and gas-can secondary?? I am planning my next brew right now!!