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Old 07-08-2012, 05:45 PM   #1
znott60
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Feb 2012
HUTCHINSON, Minnesota
Posts: 4


i have some left over Muntons Active Brewing Yeast. i didn't use from an earlier batch of beer. would this yeast work in a mead. or since its a beer yeast would the flavors be off.

thanks for your help



 
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Old 07-09-2012, 04:26 AM   #2
Brann_mac_Finnchad
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Apr 2012
, AK
Posts: 255
Liked 15 Times on 13 Posts


Don't know about muntons--I have a (small) mead going using Nottingham left over from a cider. It's working fine.



 
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Old 07-09-2012, 11:37 AM   #3
znott60
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Feb 2012
HUTCHINSON, Minnesota
Posts: 4

i am planning on doing a 1 gal batch i'm just hoping it doesn't affect the flavor.

 
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Old 07-09-2012, 04:41 PM   #4
Onihige
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Oct 2011
Sweden
Posts: 257
Liked 31 Times on 24 Posts


All yeast affect the flavor, more or less. Question is HOW it affects the finished product.

 
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